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My Blog List

The Yum List

Stephen’s Top Five Yum List Picks for 2024 - Stephen Top Five Yum List Picks for 2024 Over the past two years as a contributing writer for The Yum List, I’ve had the privilege of visiting and experi...
22 hours ago
Motormouth From Ipoh - A Malaysian Food Blog

What Is Commingling In Real Estate? - What Is Commingling In Real Estate? Imagine entrusting your hard-earned money to a professional, only to find it mixed into their personal account. Shock...
4 days ago
Penang Food, Penang Travel and Penang Lifestyle

Penang Shaan Xi Noodle House serving the addictive handmade piang piang noodle - via IFTTT
5 days ago
Places and Foods - Malaysia Travel and Food Blog

AIS Tourist SIM Card Prices in 2025 - AIS Tourist SIM Card Prices in 2025 Planning a trip to Thailand in 2025 and... The post AIS Tourist SIM Card Prices in 2025 appeared first on PlacesAndF...
1 week ago
I Come, I See, I Hunt and I Chiak

Heineken Celebrates Best When Your Phones Take a Rest - On the 28th of November, I was invited to the Boring Media Launch to get a glimpse of why Celebrations Are Best When Your Phones Take a Rest. Took place ...
4 weeks ago
Food Blog Malaysia | Kuala Lumpur and Selangor kl | Dish With Vivien

Best food in Pavilion Bukit Jalil - 1. Iron House cafe Food are yummy, did try their curry pork nasi lemak as well which is large portion and yummy 2. More Yogurt. Not bad, can try, but still...
3 months ago
Little Corner of Mine

Homemade Almond Croissants - How to turn a Costco croissant into an almond croissant? It was fairly easy actually and can save a almond croissant lover a ton of money by doing it...
4 months ago
CAMEMBERU

CNA938: Foodie Friday - cheap & good or unique food in SG (#1) - I have been giving food recommendations on radio CNA938: Foodie Friday (catch it at 7:10pm Fridays), mostly focusing on cheap and good eats in Singapore, o...
4 months ago
KAMPUNGBOYCITYGAL

Exploring Perth and Swan Valley - KAMPUNGBOYCITYGAL/KAMPUNGBOYCITYGAL - A MALAYSIAN FOOD & TRAVEL BLOG When it comes to breathtaking destinations in Australia, Perth and its enchanting Sw...
8 months ago
What2See : Best of Penang Food!

Pacific West Cultivating New Convenient Products - Pacific West, the leading provider of premium seafood products has been at the forefront of delivering exceptional quality and innovation since 1995. With ...
10 months ago
Allie Food Talk

10+ Accent Wall Color Ideas - 10+ Accent Wall Color Ideas. The accent wall in this entryway below uses multiple layers with various shapes of squares and rectangles. Paint an accent wal...
2 years ago
thenomadGourmand

South Australia Gourmet Fair - From 23rd September until 6th October (5th Oct for the Isetan outlets), you will have the chance to “visit” Australia via a showcase of South Australian pr...
3 years ago
GourmetEstorie | The Singapore Food Blog

Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing!
3 years ago
WorldWindows

Gooday Restaurant, Penang - Getting lunch Tai Chow style in Penang esp in Tanjung Bungah may not be difficult. But truth be told, with the existence of some of the widest varieties ...
3 years ago
The Best Penang Hawker Food and Restaurant Guide

Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing! The post Hello world! appeared first on penangtuapui.com.
4 years ago
CRIZ BON APPETITE

THE VERSATILE AND HEALTHY U.S. POTATOES WORKSHOP BY POTATOES USA @ THE WEMBLEY PENANG - This is the first time Potatoes USA with its Malaysian partner, has organized this consumer cooking demonstration workshop in Penang to emphasize on the ...
4 years ago
Have Your Cake and Eat It Too

Sushi Making Workshop by Norwegian Seafood Council - Does anyone know that there is a WORLD SUSHI CUP? Well, it's a pity it's not an Olympic Event, or Malaysia would have had its gold medallist, and we can...
5 years ago
Lingzie's Tummy Treats

G Hotel Penang’s Christmas Buffet 2019 - Tis’ the season to be jolly! And what better to way to usher in the festivities than with food, glorious food! For Christmas 2019, G Hotel offers their Chr...
5 years ago
Malaysia Food, Travel & Tourism Blog

MIGF KULinary 2019 @ KLIA - MIGF KULinary is a 3-day festival that showcases and awards outstanding food and beverage outlets available at Kuala Lumpur International Airports (KLIA ...
5 years ago
My Love • My Food

Cempedak Butter Cake - I have been a cempedak fan for a long time, I always love to eat Cempedak Goren / Fritters. But recently many bakers turn it to Cempedak Cake and it ha...
5 years ago
Jos Loves Food

[Seoul Travel] Dongguk University and Lotus Lantern Festival - One of the places i like to visit when i am in Korea is the university campus. The environment is usually beautiful and it gives you the positive vibes....
5 years ago
ESTICA LOVES FOOD 。 A Malaysian Food Blog 一个大马华人的美食日记

TOKU TSURU DRIP CHICKEN ESSENSE 德鶴堂滴雞精｜旅行補元氣的聖品 - 雞精這東西，在我童年時就出現。小時候，我在婆婆的衣櫃裡找到兩樣不該出現在衣櫃裡的東西。一、綠色雞精盒，二、藍色丹麥曲奇罐。當時在想，婆婆妳到底是有多愛吃這兩樣東西，竟然把它們...
5 years ago
iamthewitch.com

7 Most Fun New Year’s Eve Party Ideas - This can really be a hilarious game for an adult couple party. The game takes its cue from the popular board game Adult Loaded Questions. It basically seek...
6 years ago
Timeless Facade - Everything is a facade, only good food is a reality

Tin Lung Heen (天龍軒), Hong Kong - Hits And Misses With A Spectacular View - We were on a weekend trip to Hong Kong for a break but *our favourite restaurant* was full so we thought we would give Tin Lung Heen (or TLH for short) a ...
6 years ago
Yummy Station

Afternoon Tea + Chocolate Bomb @ 2PM Lounge, G Hotel Kelawai, Penang - From 2pm to 5pm daily, 2PM Lounge at G Hotel Kelawai is happily welcoming every one of you for their famous Afternoon Tea. For two persons’ sharing portion...
6 years ago
Bite On It!

Coffee The Pre-Workout King - Coffee is by far one of the cheapest and most accessible pre-workout supplements someone can take before working out. For many years people have debated wh...
6 years ago
Gourmet Garden

Homemade Fresh Fruits Yee Sang food delivery （水果捞生 / 撈起 / 撈喜）made to order Daily - Usher in this coming Chinese Lunar New Year 2018 with our HOMEMADE Yee Sang (鱼生). Made from all natural fresh ingredients specially selected to suit the ma...
6 years ago
Food Prints |Singapore Food Blog |Reviews of Singapore's Best Food

Get a immunity boosting dinner at Ginett. - The few times I had French food got me acquainted rich complex flavours. Sauces were strongly reliant on butter and cream, meats were gamey and cooked i...
7 years ago
Best Recipes

Discover Penang and fall in love - The sunset on Oct 1 was so breathtakingly beautiful I have to dedicate just a blog post to wax lyrical how beautiful Penang is. In these past years, many h...
7 years ago
Malaysia Food Blog - Apple Foodees

Nasi Lemak Ikan Masin Drive Thru along Jalan Kepong - Nasi Lemak Ikan Masin “Drive Through” offers good and cheap nasi lemak for as low as RM1 a pack. This food truck is managed by Cik Siti who prepares fres...
7 years ago
EatingAsia

Şükran's Lemon Cake - Şükran's Lemon Cake with Butter-Poached Apricots with Walnuts (apricot recipe in Istanbul and Beyond) On a grey February afternoon we sat on a sofa in Şükr...
7 years ago
UNBEARABLE LIKENESS OF AN ANGEL

Food for Thought: Yassin's Durian Specialty - Tucked in a quiet corner in the northern part of Singapore, Yassin Kampung Seafood strives to bring back the good old days of early Singapore when life wa...
7 years ago
My Food Sirens II

Day 68: Pierre Hermé Again - We wanted to get the Dépaysé again but there was only one left, argh! To make up for having to share our favourite matcha “mooncake”, we also bought the ch...
7 years ago
The Dirty Stall

Lucky Pierrot - Lucky Pierrot is a well-known Hakodate hamburger chain that was founded in the 80s. Their outlets are all unique and total riot of color. They also sell a ...
7 years ago
Penang Street Foods

Hakka abacus seeds recipe - Being married to a Hakka man with four older sisters, I thought all my inlaws will have eaten this Hakka dish. One Chinese New Year, I cooked a huge portio...
7 years ago
FoOd PaRaDiSe

Nam Seng Coffee Shop @ Hutton Lane, Penang. - When talking about the wantan mee at Nam Seng Coffee shop, it reminds me with their sui kow and wantan. While writing this blog at this hour, I really hop...
7 years ago
AromaCookery - A scent-suous Singapore food blog

Media event: An Exquisite Afternoon Tea Experience with Master Patissier Eric Lanlard @ The St. Regis Singapore - Two-time winner of the British Baking Awards’ Continental Patissier of the Year, TV presenter, and founder of acclaimed cake emporium and cookery school Ca...
8 years ago
SHIOK OR NOT

AB型気持ちを知りたい金星人マイナス霊合星人復縁したい人との相性チェック手相晩年しあわせになるてそう２０１６１１月運勢さそり座 - AB型気持ちを知りたい金星人マイナス霊合星人復縁したい人との相性チェック手相晩年しあわせになるてそう２０１６１１月運勢さそり座別れた方がいい無料占い財布蠍座色AB型気持ちを知りたい金星人マ … 続きを読む AB型気持ちを知りたい金星人マイナス霊合星人復縁したい人との相性...
8 years ago
kajangfood

Lakeside Hometaste Restaurant (tepi rumah) - Front Entrance to Lakeside Hometaste Restaurant (side of a house next to lake) On a cloudy late Sunday morning, decided to go food hunting in Sg. Chua w...
8 years ago
lessthanten

より効果的に痩せるには - ゼニカルは摂取カロリーを0にするわけではないので、基礎代謝を高めることによって消費カロリーを増やすことが効果的です。基礎代謝を増やすためにもインナーマッスルを鍛える筋力トレーニングを行いましょう。
8 years ago
KeropokMan's Singapura Makan Photo

MasterChef Dining & Bar in Singapore @ Ash & Elm, InterContinental Singapore. - If you are a fan of the MasterChef series, you must.. must.. must.. have heard of the MasterChef Dining. The wife and I were strolling in Sydney way back ...
8 years ago
The Hungry Cow

Oh Jamie's Italian - It has been some time since my last blog post. While the grazing has not dampened, the demands of my new job meant I had to choose pushing out posts on Ins...
8 years ago
Little Inbox Recipe ~Eating Pleasure~

Purple Carrot Soup - I spotted the purple carrot during my grocery shopping. It was imported from Australia. Thinking of giving it a try on my home cooked dish, so I bought ...
8 years ago
Big Boys Oven

Ramadan Dining at Me’nate Steak Hub - Me’nate Short Ribs This special Ramadan, Me’nate had prepped a line of goodness that is hard to resist. Ranging from Wagyu Spare Ribs to a plate of mixture...
8 years ago
Food Cookies

Amazing teamwork from Posh Wedding SS2, Malaysia - I had a very good time working with a fun bunch of people from Posh Wedding, SS2 PJ Malaysia. P’ Arm, who had returned from a long term stay in Thailand, w...
8 years ago
Ho Chiak

Burgers at Wildfire: new outlet at 313 Orchard - I have eaten at the burgers at the Wildfire outlet at Evans Road several times...the venue for late night haunts after cocktails where they serve no food. ...
9 years ago
HungryEpicurean

Bangkok: Ba Mee Sawang - Yet another fantastic find on our recent trip to Bangkok is the egg noodles from family-owned Bamee Sawang (or Ba Mee Sawang) located in Hua Lam Phong. The...
9 years ago
Duckie's Food Blog

Hello Kitty House Bangkok - Popular place for girls at Siam Square - BTS Station Siam Why limit yourself to the express counter - must go in even if you have to wait in line which do...
9 years ago
Babe in the City - KL

Masterchef Asia Live in Malaysia -
9 years ago
Food Diary of PickyEater....

More than just coffee at Black Canyon Coffee - *Black Canyon Coffee* is a place easily mistaken for one that serves coffee and tea along with light snacks as the name suggests at a glance as one takes a...
9 years ago
From My Kitchen

Soya Chicken my style - This is one of my kids favourite dish, easy soya chicken. I cook this dish almost every week. Very easy to prepare and cook and extremely kid friendly. The...
9 years ago
*Memoirs of Food

Renovations, Literally - If you are wondering where have I disappeared to or if MemoirsofFood has been abandoned, the answer is that with my place undergoing major renovations, I...
10 years ago
ieatishootipost blogs Singapore's best food

Sliced Grouper with Ginger and Spring Onion recipe - Stir fried sliced grouper is one of those classic dishes that you order at the restaurants as well as the Cze Char. It is also one of those dishes that yo...
10 years ago
wiZSurf

Pusing (Perak)’s tasty n cheap fish - Yesterday we were in the mood & called our local pond fish specialist to get us a nice catch. The friendly restaurant facing the main Pusing-Ipoh road tran...
10 years ago
^^Living in Food Heaven^^

Simple Tips To Help You Understand Home Security - [image: http://thecenturiongroup.biz/isonas/] How safe is your house? I don't simply imply from parasites or catastrophes, but from thieves. You have to ...
10 years ago
Lots of Cravings

Crap, Are we already in January? - One swift look at the date of my last entry and a slower moment of 'mental maths' concludes that I have been cured of my addiction to blogging or I have ju...
11 years ago
Eat First Think Later

Turning 30 - Publishing this so that people who share the same thoughts, values, and experience, know that there is at least one other person who think like them. Few i...
11 years ago
Much Ado About Eating

Koung's Wanton Mee - This wanton mee is so kick-ass good, I am already plotting the next meal halfway through the glorious plate of springy noodles and tender char siew. Their...
11 years ago
Makan Kings

We're back!! Almost..... - Hi all. Its been a long long long long while. 5 years to be exact. Although we wouldnt say we are back and will be posting regularly again, please do like ...
11 years ago
Tummies Growl

First meal at Yogyakarta@Gadjah Wong, Yogyakarta - Throughout our meal in Gadjah Wong, these old folks, experts in Javanese traditional music were jammin’ away to keep just company while we dined in. They...
11 years ago
His Food Blog : Singapore Food Blog | Food Review | Food Tasting | Food Photo | Makan Session

Restaurant Reviews and Promotion: Si Chuan Dou Hua "The Petites Selection" - Tapas-Sized Offerings - The leading ambassador of Sichuan cuisine, *Si Chuan Dou Hua* is set to tantalise your taste buds with their tongue-numbing “*The Petites Selection*” – a k...
11 years ago
A Whiff of Lemongrass

Drinking my vegetables and fruits – with Zespri kiwifruit - Made a green smoothie today using a whole head of broccoli, an avocado and a green kiwifruit. Topped it off with a cup of low fat unsweetened yoghurt. I ...
11 years ago
Love Singapore Food

Sri Bistari Changi Village Famous Ayam Penyet - Formerly located in Changi Village Food Centre prior to its renovation last year, Sri Bistari is well-known for its ayam penyet (smashed fried chicken) ...
11 years ago
乡下美食坊

明记叉烧云吞面 @ Kuchai Lama - 明记叉烧云吞面 Meng Kee Char Siew Wantan Mee 明记叉烧除了在 Jalan Alor 的老店外，还有分行在 Shah Alam 和 Kuchai Lama。今天我要介绍的就是在 Kuchai Lama 的分店，这间店不卖叉烧饭，它只卖叉烧云吞...
11 years ago
masak-masak

Volks Burger @ Ampang, Kuala Lumpur - [image: Untitled] It's strange but life seems a little empty without blogging. Like bicycling, I guess one must get back into the saddle and start it agai...
11 years ago
where and what to eat lah?

Trick Eye Museum 트릭아이미술관 @ Hongdae, Seoul - [image: Trick Eye Museum Seoul] The Trick Eye Museum 트릭아이미술관 is an art gallery with paintings that give each 2D art piece the illusion of being in 3D. Loca...
12 years ago
ling239の咖啡花园

Tea Time @ Chilla Cup, Solaris Mont Kiara - 热可可/Hot Chocolate (RM10.50): 这是大杯的上面的牛奶泡沫还有叶片图案 Large size with leaf design... Hot Latte (RM10.50): 也是大杯的拿铁可是这图案就有点"不知所谓"... large size also but the latt...
12 years ago
My Food Fetish

Sesame + Soy - a hot new dining concept at G Hotel - Sesame + Soy, G Hotel's Pan Asian Chinese Cuisine restaurant offers dining experience like no other in Penang. As a start, it is already unusual to fin...
12 years ago
Ipoh Mali Talak Sombong!

The Charm of Ipoh Old Town: Burps & Giggles - It was a visual feast the moment we stepped into the rustic, but quirky Burps & Giggles, occupying two pre-war shoplots in Ipoh old town (Ipohans should ha...
12 years ago
Critical without Cooking

Sri Nirvana Maju @ Bangsar (Updated!) - I have actually stopped blogging for a long while now already. But this is something I just had to do. For a long time now Nirvana Maju has been attracting...
12 years ago
Just Me ........

New Role, new member in our life - It's been many months since I neglected this blog. Going through nine months pregnancy was indeed a great experience,and finally on 11th July I delivered m...
12 years ago
Cokeworld Citizen

Pear Salad - Boston Olive Oil Company - A really really long hiatus and decided to post up a little on the EVOO I bought last Summer at Boston. It's a really cosy place in Newbury's neighbourhoo...
12 years ago
Tummy Thoughts

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12 years ago
After Giovanni

Platinum Pork Leg Stew on Rice, Pratunam, Bangkok - This* Khao Kha Moo *(Pork leg stew on rice) was a gem of a find stumbling around Pratunam while on lunch break from Death Shopper 2.0 at Platinum Shopping ...
12 years ago
My story~

This CHRISTMAS... - [image: DSC_0101] This *CHRISTMAS*, do check out some of the interesting posts as below: MERRY GUINNESS with Australian Masterchef Adam Liaw MERRY GUINNES...
13 years ago
Rainbows

Fine Dining @ Suffolk House.... - Browsing through my blog postings today, I see lots of posts still sitting as drafts on my website storage waiting to be posted. I am just so lazy to ...
13 years ago
PRECIOUS PEA

Birthday Boy and A 'Fishful' Day - Today is my dad's 76th birthday: "*Bah, Happy Birthday and wishing you the very best of health!!*". My dad (and my Hubby) came over to Melbourne for a visi...
13 years ago
a lil' fat monkey: The Comical Food Blog from Malaysia

Jamie and Nigella Talk Dirty: Can You Stomach It? - Let's talk dirty for a bit on this pissing Thursday morning. The most undesirable thing for a foodie to have is food poisoning, resulting from the consump...
13 years ago
Cariso Delicacies Corner

No energy to update both. Go straight to www.cariso.net - Thank you ya! :)
13 years ago
~Brought up 2 SharE~

♥ We have MOVED ♥ - Announcement: *We have now MOVED!* Please visit us at: *http://www.broughtup2share.com* ♥ Owning our own home now ♥ Thanks for supporting us!
13 years ago
Gastronomic Ruminations

Moving from Blogger to superfinefeline.com - Gastronomic Ruminations - *Gastronomic Ruminations has moved. * *My new URL is: http://www.superfinefeline.com/ * *[image: Veuve Clicquot Champagne]* It's been almost 5 years si...
13 years ago
Sugar Bean

We have moved! - Dear readers, Sorry for being inactive for a long time and thank you for visiting this blog. I am happy to announce that I have set up a new blog at http:...
13 years ago
Foodie-ah

Walter Redaelli - One of the memorable meals during my trip to Tuscany is the one at Walter Redaelli. I found this restaurant on the Gambero Rosso guide, which rates it with...
13 years ago
*the simplest aphrodisiac

The Simplest Aphrodisiac: Epilogue - After three amazing years of food blogging on the *The Simplest Aphrodisiac*, the time has come for this blog to bid you adieu. I know this announcement m...
13 years ago
Tham Jiak

Family for Comfort - It is crazy. Almost every time my family and I went to One Utama for dinner, we will end up inevitably in Vietnam kitchen. We would always start with some ...
13 years ago
LIVe.LOVe.LAUGh

Coffee Connection @ Wanneroo Markets, WA - A family business established since 1997, Its first retail outlet in the Fremantle Markets offering coffee beans & tea leaves of all types, confectionery r...
13 years ago
Food Made Simple @ mysimplefood.com

Banana Chocolate Chip Muffins - Simple ingredients :1 1/2 cups all purpose flour1/2 cup sugar1 1/2 teaspoons baking powder1/4 teaspoon salt1 cup mashed ripe bananas (about 2 large)1 large...
14 years ago
eatinout

阜杭豆漿 @ Taiwan - 『参阅台湾行程』好多台湾老早餐店都卖紧类似嘅嘢，呢间52年历史嘅阜杭豆漿都唔例外。坐落喺善导寺站正对面嘅华山市场，听讲五点几就已经排嗮长龙。传统嘅吃法係厚烧饼夹蛋配一碗咸豆浆，但係我地就点咗普通豆浆配薄烧饼油条夹蛋（20NT+38NT+10NT)，都好好味。老板坚持老面发酵炭火烧饼，一切人手制造。唔知仲...
14 years ago
Mood Food Blog | Singapore Food Blog

Domino's Pizza Tracker | Ultimate Pizza Delivery for Football Fans - [image: Photobucket] You may not know this but one of the coolest thing about having a food blog is that you get invited to eat and drink for food tasting ...
14 years ago
Alfred Eats

Dai Dong Prawn Noodle – Best Prawn Mee Soup For Me! - I was on a mission to hunt for Big Prawn Mee stalls outside of the Jalan Besar/Beach Road vicinity lately and am glad to report that I managed to find a fe...
14 years ago
all that

Winter Solstice - 冬至 - My granny used to say that the Winter Solstice is a bigger celebration than Chinese New Year ( 冬至大过新年). She would knead and prepare the dough (glutinous ri...
15 years ago
Gastronomic Diary

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Miss Tam Chiak | Singapore Food Blog (Chinese)

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lionel ong's phlog

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Pillow Talk with Bangsar-bAbE

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Buzzing with FOOD

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www.justeatla.blogspot.com

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Happy Malaysian in love of Food, Travel and Sports

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Vegetarianism is not just a diet, it's compassion

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